One year, $1000 scholarship (non-renewal) for high school seniors who have taken the ACT or SAT tests and are children or grandchildren of veterans or active-duty. Student must be enrolled in JROTC program.
Be an Illinois High School Senior; Be a child or grandchild of a veteran of the United States of America who served after 09/15/40 and was Honorably Discharged, or who is presently serving; Have taken the ACT or SAT
Applicant must be an Illinois high school senior and be the child of an honorably discharged, deceased veteran who served after September 15, 1940. Amount varies yearly.
Applicant must be an Illinois high school senior and be the child or grandchild of veteran or active duty.
Applicant must be an Illinois high school senior who has been accepted in a pre-approved trade school program. Must be a child or grandchild of a veteran or active-duty.
Teachers or students who are pursuing a career in special education as public, private or parochial preschool, elementary or secondary school teachers in Illinois may be eligible for this program. This program will exempt such individuals from paying tuition and mandatory fees at an eligible institution, for up to four years. The individual dollar amount […]
For bi-lingual (Spanish/English) Latino students attending a community college in Oregon. Must be a high school senior or graduate from an Oregon school, recipient or pursuing a GED in Oregon, a home schooled student in Oregon, who is planning on attending a community college in Oregon. Prior recipients must reapply and compete to renew their […]
Feeding Tomorrow awards annual scholarships to students pursuing a graduate degree in a variety of disciplines within the science of food. One $2,000 scholarship for applicants pursuing an MS degree studying food science, food engineering, or food microbiology as it relates to food preservation at an accredited college or university. Minimum of undergraduate and graduate […]
One $2000 scholarship for a Ph.D. student studying food science, food engineering, or food microbiology as it relates to food preservation at an accredited college or university. Minimum of undergraduate and graduate GPA of 3.0. Must demonstrate commitment in the science of food profession, such as, but not limited to IFT membership.
Prizes of $2500 to $7500 awarded to violoncellists between the ages of 17 and 31. Application fee is $125.